Red Wine Pears | Dick ‘Gav’ Smith

Share on facebook
Share on google
Share on twitter
Share on linkedin
Red Wine Pears

Prep Time

Cooking Time

Total Time




Red Wine Pears | Dick ‘Gav’ Smith


Red Wine Pears

Red Wine Pears is a perfect example that you can truly cook anything in a camp oven! This recipe was entered into the Great Aussie Camp Oven Cook Up.


  • Rind of a small lemon
  • 1/4 – 1/2 cup brown sugar
  • 1 bottle red wine
  • Butter
  • 3 pears


Step One

Stir the wine, sugar and rind over a medium heat to a simmer then add the peeled pears. Cover with oven lid and simmer till the pears wanna fall to bits.

Step Two

Remove pears once cooked and place a half knob of real unsalted butter and continue to reduce the sauce, down to about 250-300ml worth.

Step Three

Glaze the pears with the sauce and serve with cream, yum!


Check out more amazing recipes on our Facebook page! Feel free to share your own as well.



Did you make this recipe?

Tag @thecampovencook on Instagram and hashtag it #campovencooking

Mick Loves promoting camp oven cooking via his articles and stage shows.

Love this Red Wine Pears | Dick ‘Gav’ Smith Recipe? Rate it Below!

Leave a Comment

Rate this Recipe*

Your email address will not be published. Required fields are marked *

Recent Recipes

Australian Camp Oven Cooking

Camp Oven Cooking by Jo Clews, is jammed packed full of tasty recipes, a must have book for all camp oven cooks.


Sign up for my Newsletter

Don’t worry we wont spam you!

Get MORE Recipes, become a free member today!